seeing as this is the day after the night of the drunken ramblings, I felt that I earned myself a kickass breakfast.
So I made some epicness.
3 egg omelet, country style a la Jacques Pépin.
Bacon, because bacon
A bagel with cream cheese and smoked salmon
and another bagel with cretons (pronunced cret-aww, it`s a quebecois specialty, sorta like pâté, but made with different spices, and it uses only ground pork instead of liver) with sharp yellow mustard
Fuuuuuck yyeeeeeeaaaaah
![[Image: d4ad1f27-f9bf-4011-8c26-6530c475779c_zps0a8c45a7.jpg]](http://img.photobucket.com/albums/v621/blackwater/Mobile%20Uploads/d4ad1f27-f9bf-4011-8c26-6530c475779c_zps0a8c45a7.jpg)
So I made some epicness.
3 egg omelet, country style a la Jacques Pépin.
Bacon, because bacon
A bagel with cream cheese and smoked salmon
and another bagel with cretons (pronunced cret-aww, it`s a quebecois specialty, sorta like pâté, but made with different spices, and it uses only ground pork instead of liver) with sharp yellow mustard
Fuuuuuck yyeeeeeeaaaaah