Paula suggests more...
![[Image: images?q=tbn:ANd9GcT8p_b3J7Ztyvvy8VlpaT8...5ngWqujz0k]](https://encrypted-tbn1.gstatic.com/images?q=tbn:ANd9GcT8p_b3J7Ztyvvy8VlpaT8Dqwv1ay3rJXK5PXQkrZ5ngWqujz0k)
I use cast iron - heat it up, lube with a little Pam, and then butter. Really never have sticking problems, unless I don't get my pan hot enough.
I use cast iron - heat it up, lube with a little Pam, and then butter. Really never have sticking problems, unless I don't get my pan hot enough.
Proud Deplorable/Listless Vessel/Garbage!

