03-05-2015, 12:42 PM
Awhile back I put some hardboiled eggs into a jar of dill pickle brine, I just finished the pickles and it seemed like a good idea. Biting into an egg that tastes like a dill pickle was weird.
I'll stick to the traditional method of making pickled eggs from now on.
I'll stick to the traditional method of making pickled eggs from now on.

