05-22-2015, 06:35 PM
Brisket I smoked for 12 hours.
Dry consisting of: black pepper, paprika, salt, garlic, and onion. Simple and effective.
I used oak wood, with the bark removed. (Bark smoke can make a bitter flavor)
Dry consisting of: black pepper, paprika, salt, garlic, and onion. Simple and effective.
I used oak wood, with the bark removed. (Bark smoke can make a bitter flavor)