Gordon Biersch is ready to help beer enthusiasts in search of a bold yet refreshing flavor with Belgian IPA, available for a limited-time at participating restaurants across the country.
Now through August 30 guests can enjoy Gordon Biersch’s Belgian IPA beer, a perfect marriage between a traditional Belgian Strong Gold and an American IPA with bright, tropical and citrus fruit characters from six different hops united with classic Belgian yeast. Last year, Gordon Biersch Rockville, Md. entered this unique brew at the Great American Beer Festival® and won a Silver Medal in the American-Belgo-Style Ale category.
“Coming off of last year’s win at The Great American Beer Festival®, we’re proud to offer our guests the Belgian IPA and give them the opportunity to taste this citrus-packed brew,” said Stan Frankenthaler, Chief Officer of Food, Beverage and Strategic Supply for CraftWorks Restaurants & Breweries, Inc. “With this Silver recognition, we continue to lead in the brewing category and aim to continue providing our guests with the highest quality handcrafted beers.”
Earlier this year, Gordon Biersch unveiled its new, chef-driven menu, featuring made-from-scratch, seasonal recipes across the brand’s food, beer and cocktail offerings. Additionally, the restaurant chain began offering a wider variety of beers while staying true to the traditional brewing methods of the Reinheitsgebot or German Beer Purity Law; a wine list comprised of well-known producers from top growing regions around the world; and a fun cocktail menu focused on the classics.
About Gordon Biersch
Gordon Biersch is an upscale casual restaurant specializing in local brewing and handcrafted, seasonal foods. Over the years,Gordon Biersch has won many medals for our authentic lagers and ales, which are brewed in-house using traditional methods dating back nearly 500 years. Most recently, the brand won a Silver Medal for its newest beer – a Belgian IPA at the Great American Beer Festival. Gordon Biersch is located in 18 states across the country and the District of Columbia. For additional details about Gordon Biersch, please visit http://gordonbiersch.com/.
CraftWorks Restaurants & Breweries, Inc. is the largest craft brewery restaurant operator in the country with nearly 200 franchised and company-owned restaurants primarily operating under the Old Chicago Pizza & Taproom, Gordon Biersch Brewery Restaurants and Rock Bottom Restaurants & Breweries brands. As a leader in the casual dining segment, CraftWorks also operates strong regional brands, including ChopHouse and Big River, and employs more than 12,000 people throughout the U.S. All of CraftWorks’ restaurant brands have innovative menus with made-from-scratch food and a vast selection of unique craft beer, as well as unbeatable service and loyalty programs that tout over a half-million active members. Based in Broomfield, Colo., CraftWorks is not only committed to serving its loyal guests, but also the communities in which its restaurants operate. In 2000, the CraftWorks Foundation was formed and has contributed millions of dollars, positively impacting communities throughout the country. For additional information about CraftWorks, the foundation and its craft brewery restaurant brands, please visitwww.craftworksrestaurants.com.